CHEF'S LARDER

EVERY AVID CHEF NEEDS THESE DRY STORE INGREDIENTS IN THEIR GLUTEN-FREE KITCHEN.

This collection includes 5 items:
1 x Fruit vinegar - 50ml bottle
1 x Fresh & zingy salad dressing - 250ml bottle
1 x Delicately infused sea salt - 15g jar
1 X Punchy chilli jam - 225g jar
1 x Rich truffle mustard - 27g jar